Plain Stoneground Wholemeal SPELT Flour

£2.85£6.95 each

An ancestral cousin of our modern wheat, Spelt is an ancient grain that is identical to that used by the Romans for their bread. Wholemeal Spelt has an orange tinge and tastes delicious, similar to wheat and slightly nutty. It is excellent for all forms of baking, particularly bread, and whilst it contains gluten most people find it easier to digest than modern wheat.

Clear

switch website