Friday, 02 February 2018 10:25

New Micro-Brewery at Ford & Etal

A BRAND new real ale brewery is set to begin production of original cask ale in Slainsfield, near the village of Etal, this Spring.

The newly formed Cheviot Brewery will occupy the currently vacant property of the former North Northumberland Hunt kennels, on the Ford & Etal Estate, where work is already underway to renovate the premises in order to house the new venture.

 

Thursday, 25 January 2018 14:34

Italian Riviera comes to Ford

A touch of the Italian Riviera is about to hit sleepy little Ford village. Chef Giuliano Piscina is travelling from his restaurant in Sestri Levante to spend a week at The Old Dairy where he will host two cookery classes and two suppers. The classes take place on Tuesday and Wednesday 30th and 31st January and the suppers on Thursday and Friday 1st and 2nd February.

Saturday, 20 January 2018 14:09

Winter/Spring Special Offers

If you're looking for a winter or early spring break and want to add a touch of luxury check out Hay Farm House or The Gables - they've got great deals on accommodation.  For the adventurous amongst you, take a look at the great discounts being offered on outdoor activities with Active 4 Seasons, and for warming winter food try the 'specials' nights at Cafe Maelmin Don't forget to see winter opening hours for things to do around Ford & Etal - hours are short but there's still plenty to see and do.

 

Thursday, 21 December 2017 11:43

A Fond Farewell at Heatherslaw Tearooms

After many years running the Heatherslaw Tearoom, Kathleen Craig has decided to hang up her apron in order to concentrate on other things.

Wednesday, 20 December 2017 16:38

The Black Bull

Exciting times lie ahead at the Black Bull in Etal.  The pub - the only thatched-roof  hostelry in Northumberland - has been out of service for two years during which time it has been a huge miss with both locals and visitors. 

Thursday, 23 November 2017 09:24

A Miller's work is never done...

Keeping a working mill in good running order is quite a task and at Heatherslaw Cornmill maintenance goes on behind the scenes throughout the year. As the visitor season draws to a close you might be forgiven for thinking that the miller puts his feet up on a sack of grain and takes a well-earned break but in fact the opposite is true.

Monday, 06 November 2017 14:32

Opening Hours 2018

Details of winter/spring opening hours below.  For further information please contact the venues direct.

Hay Farm Heavy Horse Centre is once again hosting the “Looking Back” event on 7th & 8th October and this year has something special to celebrate.  The Centre has just been accredited by the Rare Breeds Survival Trust (RBST) as a Rare Breeds Conservation Centre.  This award coincides with the RSBT’s launch of their #SaveOurHeavyHorses campaign. 

Friday, 29 September 2017 14:06

Along the Banks of the Till

Tweed said to Till, ‘What gars ye rin sae still?’

Till said to Tweed, ‘Though ye rin wi’ speed,

And I rin slaw,Yet where ye droun ae man,

I droun twa.’

The River Till is the only tributary of the Tweed that lies wholly in England. As the rhyme above suggests, it has a deceptive appearance. Although picturesque and tranquil-looking, it hides strong currents, and it is a spate river – fed from the Cheviot Hills, it can rise fast in wet periods, flooding large areas.

The countryside is constantly changing, both with the seasons and with the activities of man.  This week regular visitors to Ford & Etal will notice a big change to the landscape on the road between Heatherslaw Railway Station and Etal. The small clump of Poplar trees beside the cycle path has been felled. 

StartPrev12345NextEnd
Page 1 of 5

fe logo tr

Contact us

T: 01890 820338
E: This email address is being protected from spambots. You need JavaScript enabled to view it.

Accessibility
Terms and conditions
Privacy policy
Cookies

 

 

Copyright © 2018 Ford & Etal Estates. All Rights Reserved.

We use cookies to improve our website and your experience when using it. Cookies used for the essential operation of the site have already been set. To find out more about the cookies we use and how to delete them, see our Cookie Policy.

I accept cookies from this site

Find us on Facebook
Follow Us